5
250 Northern Ave Suite 200, Boston, MA 02210, USA
Boston, Massachusetts 02210
+1 617-951-1368

All dishes we ordered were well prepared. Dry aged steak was to die for. Oysters were good quality. Side dishes like combination of mushrooms and Mac and cheese lobster were premium. We sat at the bar and the service was great. The bartender caught an error from kitchen and took care of it right away. Two of the bartenders who served us had extensive knowledge about their drink menu.

My 12 oz filet was undercooked when asked for medium rare, raw in the middle,, recommend you move up one on the cooking scale to get it close to how you like it and that may not even be enough for such a thick cut. Maybe a butterfly is best. All serving staff were awesome, great drinks and sides.

Service was rushed, food was mediocre at best and the prices are just ridiculous! For that kind of money i should have been wowed by the food and the service, but neither were memorable. $120 steak that was mostly fat went to the dog! Will not be back...too many other fantastic options in Boston to waste time here.

Fantastic food in a beautiful setting. I had the bone in Ribeye which was cooked perfectly along with delicious sides. The great view of the harbor added to the ambience. Service was good although a little rushed.

Had a nice dinner here, we both got the Sunday prix fixe. He had the wedge salad, NY strip, and mashed potatoes, while I chose the Caesar salad, filet, and mushrooms. Everything was decent but nothing was amazing, best part was the crab cakes. I didn't try his steak but mine was just ok - it was cooked correctly as far as I could tell (ordered medium rare, it was hot but red in the center), maybe the cut was just not that tender to begin with. They did ask us to cut in to see if it was cooked to our liking. Server was good (I believe his name was John), noticed that the runner did not bring my mushrooms and immediately brought some out), and brought a complimentary cheesecake for my boyfriend's birthday and we thought it was the best cheesecake we've ever had. Not too dense or overly sweet - giving this place an extra star just for the cheesecake!

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Del Frisco S Double Eagle Steak House — Bar in Boston

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Del Frisco S Double Eagle Steak House

Bar at 250 Northern Ave Suite 200, Boston, MA 02210, USA. Here you will find detailed information about Del Frisco S Double Eagle Steak House: address, phone, fax, opening hours, customer reviews, photos, directions and more.

Opening hours

  • Monday
    11:30 AM – 12:00 AM
  • Tuesday
    11:30 AM – 12:00 AM
  • Wednesday
    11:30 AM – 1:00 AM
  • Thursday
    11:30 AM – 1:00 AM
  • Friday
    11:30 AM – 1:00 AM
  • Saturday
    3:00 PM – 1:00 AM
  • Sunday
    3:00 – 11:00 PM

Rating

4
/
5
Based on 5 reviews

Contacts

Categories:
Bar
State:
Massachusetts
Address:
250 Northern Ave Suite 200, Boston, MA 02210, USA.
City:
Boston
Postcode:
02210

About Del Frisco S Double Eagle Steak House

Del Frisco S Double Eagle Steak House is a US Bar based in Boston, Massachusetts. Del Frisco S Double Eagle Steak House is located at 250 Northern Ave Suite 200, Boston, MA 02210, USA.


Please contact with Del Frisco S Double Eagle Steak House using information above: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find Del Frisco S Double Eagle Steak House opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.

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ALL reviews about Del Frisco S Double Eagle Steak House

  • Kaylee
    Added 2016.04.23
    All dishes we ordered were well prepared. Dry aged steak was to die for. Oysters were good quality. Side dishes like combination of mushrooms and Mac and cheese lobster were premium. We sat at the bar and the service was great. The bartender caught an error from kitchen and took care of it right away. Two of the bartenders who served us had extensive knowledge about their drink menu.
  • Madeline
    Added 2015.08.03
    My 12 oz filet was undercooked when asked for medium rare, raw in the middle,, recommend you move up one on the cooking scale to get it close to how you like it and that may not even be enough for such a thick cut. Maybe a butterfly is best. All serving staff were awesome, great drinks and sides.
  • Jonathan
    Added 2014.09.19
    Service was rushed, food was mediocre at best and the prices are just ridiculous! For that kind of money i should have been wowed by the food and the service, but neither were memorable. $120 steak that was mostly fat went to the dog! Will not be back...too many other fantastic options in Boston to waste time here.
  • Christian
    Added 2013.09.16
    Fantastic food in a beautiful setting. I had the bone in Ribeye which was cooked perfectly along with delicious sides. The great view of the harbor added to the ambience. Service was good although a little rushed.
  • Jeremiah
    Added 2013.06.15
    Had a nice dinner here, we both got the Sunday prix fixe. He had the wedge salad, NY strip, and mashed potatoes, while I chose the Caesar salad, filet, and mushrooms. Everything was decent but nothing was amazing, best part was the crab cakes. I didn't try his steak but mine was just ok - it was cooked correctly as far as I could tell (ordered medium rare, it was hot but red in the center), maybe the cut was just not that tender to begin with. They did ask us to cut in to see if it was cooked to our liking. Server was good (I believe his name was John), noticed that the runner did not bring my mushrooms and immediately brought some out), and brought a complimentary cheesecake for my boyfriend's birthday and we thought it was the best cheesecake we've ever had. Not too dense or overly sweet - giving this place an extra star just for the cheesecake!
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